Biancaneve Pizza (Fresh & Smoked Mozzarella & Thyme) Recipe – Sunset Magazine
Enjoy a delicate Biancaneve Pizza with fresh and smoked mozzarella, thyme, and authentic Neapolitan-style dough for a smoky, snow-white delight.
Ingredients
- 1 ball Ca' Momi Pizza Dough
- 2 ounces fresh buffalo or cow's-milk mozzarella, torn into 1-in. chunks
- 2 ounces thinly sliced smoked buffalo or smoked cow's-milk mozzarella
- 6 to 8 fresh thyme sprigs
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