Pina Colada Muffins with Toasted Coconut Streusel Topping Recipe & Paradise Candied Pineapple

Ingredients

• 2 1/2 cups flour
• 2 1/2 tsp baking powder
• 1/2 tsp baking soda
• 1 cup of sugar
• 1/2 tsp salt
• 1 cup buttermilk
• 2 large eggs, beaten
• 1/4 cup butter, melted
• 1 cup coconut cream
• 1/2 tsp coconut extract
• 1/2 Candied Pineapple, chopped
• 1 cup toasted coconut
• 1/4 cup butter, softened
• 1 cup coconut
• 3/4 cup sugar
• 1/2 cup flour
• Pinch of salt