Mongolian Beef ∗ Sebastiaan van Wagensveld

Ingredients

• Beef, 500g
• Corn Starch, ~1/4 Cup
• Water, 80ml
• Soy Sauce, 80ml
• Sugar, 100g
• Garlic, 8 Cloves – Crushed
• Ginger, 2 tsp – Minced
• Capsicum, 1
• Spring Onion, 4