Under 20 minutes velvety romesco pasta | Recipe | Kitchen Stories
Quick, velvety perfection for any pasta night. Treat yourself to a rich plate of pasta in just 20 minutes here.
Ingredients
- 8.8 oz linguine
- 8 oz jarred roasted bell peppers
- 1 onion
- 1 clove garlic
- 2.8 oz blanched almonds
- 0.25 tsp smoked paprika powder
- 1.25 Parmesan cheese
- 0.5 cup cream (15% fat)
- 0.5 tbsp butter
- 0.33 oz parsley
- chili flakes
- salt
- pepper
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