Carrot and Goat Cheese Tart - Easy Recipe

Carrot and Goat Cheese Tart - Easy Recipe

tastyhush.com

Enjoy this mouthwatering carrot and goat cheese tart: a quick, simple vegetarian dish that's brimming with flavor and great for everyone at the table.

View full recipe on tastyhush.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastyhush.com.

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Cooking tools:

  • Grater
  • Peeler
  • Kitchen towel
  • Mixing bowl
  • Fork
  • Whisk
  • Measuring spoon
  • Spatula
  • Parchment paper
  • Baking sheet
  • Refrigerator
  • Oven

Ingredients

  • 1 pre-made puff pastry sheet (store-bought or homemade)
  • 1 small goat cheese log or soft chèvre
  • 3 to 4 medium-sized carrots
  • A handful of grated cheese (or shredded aged goat cheese)
  • 2 eggs
  • 2 tablespoons of thick sour cream
  • Ground cumin (to taste)
  • Powdered coriander (to taste)
  • Nutmeg (to taste)
  • Sichuan pepper (spice it up, your call!)
  • Fresh coriander (add some leaves)
  • A sprinkle of fresh parsley
  • Thyme (use fresh or dried)
  • Citrus zest (like orange or lemon, for brightness)

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