Stashcook | Pressure Cooker Chipotle-Honey Chicken Tacos
If you have an electric pressure cooker, you can throw together a big batch of spicy chicken and black bean tacos in about 30 minutes. Smoky canned chipotles in adobo and honey do most of the heavy...
Ingredients
- 1 1/2 pounds boneless, skinless chicken thighs
- 1 to 4 canned chipotles in adobo, finely chopped, plus 2 tablespoons adobo sauce
- 3 tablespoons honey
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon kosher salt, plus additional as needed
- 1/2 teaspoon ground cumin
- 1 (15-ounce) can black beans, rinsed and drained
- 1 lime, juiced
- Warmed tortillas, for serving
- Pickled onion, for serving (see Tip)
- Sliced or cubed avocado, for serving
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