Stashcook | Pressure Cooker Chipotle-Honey Chicken Tacos

Name: Stashcook | Pressure Cooker Chipotle-Honey Chicken Tacos
Total time: 35 min
Ingredients: 1 1/2 pounds boneless, skinless chicken thighs; 1 to 4 canned chipotles in adobo, finely chopped, plus 2 tablespoons adobo sauce; 3 tablespoons honey; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon kosher salt, plus additional as needed; 1/2 teaspoon ground cumin; 1 (15-ounce) can black beans, rinsed and drained; 1 lime, juiced; Warmed tortillas, for serving; Pickled onion, for serving (see Tip); Sliced or cubed avocado, for serving

stashcook.com

If you have an electric pressure cooker, you can throw together a big batch of spicy chicken and black bean tacos in about 30 minutes. Smoky canned chipotles in adobo and honey do most of the heavy...

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Ingredients

1 1/2 pounds boneless, skinless chicken thighs
1 to 4 canned chipotles in adobo, finely chopped, plus 2 tablespoons adobo sauce
3 tablespoons honey
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon kosher salt, plus additional as needed
1/2 teaspoon ground cumin
1 (15-ounce) can black beans, rinsed and drained
1 lime, juiced
Warmed tortillas, for serving
Pickled onion, for serving (see Tip)
Sliced or cubed avocado, for serving