Donuts with Lard – South Chicago Packing

Name: Donuts with Lard – South Chicago Packing
Ingredients: 9.5 oz buttermilk, warmed; 4 oz sugar; 1 1/4 tsp active dry yeast; 2 eggs; 6 oz SCP Lard All Purpose Shprtening + extra for frying, enough to let donuts float; 25 1/2 oz bread flour; 1 tsp salt; Dash of freshly grated nutmeg

www.southchicagopacking.com

What You Will Need A stand mixer with dough hook Mixing Bowls Spatula Doughnut cutter A fryer heated to 375 degrees Chopsticks and spider strainer Wire rack Parchment Squares Ingredients 9.5 oz...

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Ingredients

9.5 oz buttermilk, warmed
4 oz sugar
1 1/4 tsp active dry yeast
2 eggs
6 oz SCP Lard All Purpose Shprtening + extra for frying, enough to let donuts float
25 1/2 oz bread flour
1 tsp salt
Dash of freshly grated nutmeg