Gingerbread Dough Recipe – Yeners Way
Discover the traditional gingerbread dough recipe from Yeners Way, perfect for Christmas baking. Learn how honey’s sweetness and preserving properties create delightful gingerbread houses or...
Ingredients
- 160 grams Honey
- 130 grams Sugar
- 25 grams Water
- 400 grams Cake Flour
- 5 teaspoons Mixed Spice
- 5 teaspoons Cinnamon
- 50 grams Milk
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