Studded Roast Leg Of Lamb – TK Meats

Studded Roast Leg Of Lamb – TK Meats

www.tknaturallamb.com

Studded Roast Leg of Lamb with Preserved Lemon and Rosemary | TK Meats. Serves 8, Cooks for 2 hours. Perfect for special occasions.

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Ingredients

  • 1 bone in lamb leg (2.8 kilograms / 6 pounds)
  • 3 tablespoon preserved lemon rind slices
  • ½ cup rosemary sprigs
  • 2 tablespoons extra virgin oil
  • 1½ teaspoons salt
  • 1 teaspoon freshly ground black pepper

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