Rosemary Focaccia Recipe

Name: Rosemary Focaccia Recipe
Total time: 410 min
Ingredients: 2 tbsp active dry yeast; 4 1/2 cup(s) water, lukewarm; 1 1/2 tbsp brown sugar; 9 cup(s) 00 or all-purpose flour; 4 tbsp olive oil, plus extra for the kneading process; 2 tbsp salt; 3 tbsp olive oil; 1 tbsp flaky sea salt; 3 sprigs of fresh rosemary, stems removed and leaves chopped

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Ingredients

2 tbsp active dry yeast
4 1/2 cup(s) water, lukewarm
1 1/2 tbsp brown sugar
9 cup(s) 00 or all-purpose flour
4 tbsp olive oil, plus extra for the kneading process
2 tbsp salt
3 tbsp olive oil
1 tbsp flaky sea salt
3 sprigs of fresh rosemary, stems removed and leaves chopped

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Rosemary Focaccia Recipe

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