Spaghetti Bolognaise

Ingredients

• 1lb of lean mince beef
• 1 tsp dried oregano or basil
• 1 medium onion finely chopped
• 1 beef stock cube
• ½ pint of water
• 1 dsp of tomato puree
• 1 tin of chopped tomatoes
• 6 mushrooms, chopped
• 1 red or green pepper, diced
• 3 oz. of chopped broccoli (use frozen to save time)
• 7 oz can of sweetcorn
• 1 large carrot, peeled and grated
• 8 oz. of spaghetti
• Salt and pepper to taste