Koupes | Greek Home Cooking

Koupes | Greek Home Cooking

grhcooking.com

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Cooking tools:

  • Pot
  • Skillet
  • Stove
  • Kitchen towel
  • Wooden spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 500 g fine cracked wheat (bulgur)
  • 500 g of boiling water
  • 1 teaspoon salt
  • 1 pinch of pepper
  • 1 pinch of cinnamon
  • 1 cup flour
  • some hot water if needed
  • Stuffing
  • 350 g ground beef
  • 3 large onions cut into cubes
  • 1/3 cup olive oil
  • Salt Pepper
  • 1 teaspoon dried coriander (powder)
  • chopped parsley
  • Sunflower oil for frying

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