Presto Pesto

Presto Pesto

impactmagazine.ca

Only five minutes and presto, you’ve got pesto! Who knew pesto could taste so delicious without the dairy? Makes about 1 cup Ingredients 2 cups of packed basil 1 cup of kale, without stems2 Tbsp....

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Cooking tools:

  • Blender
  • Spatula
  • Pot
  • Stove
  • Slotted spoon
  • Fine-mesh sieve
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Mason jar
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Kitchen towel

Ingredients

  • 2 cups of packed basil
  • 1 cup of kale, without stems
  • 2 Tbsp. of almonds
  • 2 Tbsp. of walnuts
  • 1 tsp. miso paste
  • 1 garlic clove
  • ½ cup olive oil
  • Pinch of sea salt

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