Coconut Ranch Kale Salad

Name: Coconut Ranch Kale Salad
Ingredients: •1/4 c. coconut milk; •1/4 c. mayonaise; •1 tbsp. freshly chopped parsley; •1 tbsp. freshly chopped chives; •2 tsp. freshly chopped dill; •1/2 tsp. garlic powder; •1/4 tsp. onion powder; •Pinch cayenne pepper; •Kosher salt; •Freshly ground black pepper; •1 large sweet potato, cut in 1/4" thick half moons; •1 tbsp. plus 2 tsp extra-virgin olive oil, divided; •1 1/2 tsp. chili powder, divided; •1 (15-oz.) can chickpeas, drained and rinsed; •1 large bunch curly kale, washed and dried, stems removed; •Avocado, thinly sliced; •Shaved parmesan

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Step 1 In a small bowl, whisk together coconut milk and mayonnaise. Add herbs, garlic powder, onion powder, and a pinch of cayenne.

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