Authentic Ciabatta Bread - Red Star® Yeast
Make authentic ciabatta bread at home. A chewy and unique bread made with a preferment called a biga for extra flavor.
Ingredients
- 1 cup plus 6 tablespoons (165g) bread flour
- 1/2 cup plus 1 tablespoon (133g) water (room temperature)
- 1/4 teaspoon Platinum Yeast
- Pinch of salt
- Biga
- 3/4 cup plus 1 tablespoon (180g) water (room temperature)
- 2 cups plus 1 1/2 tablespoons (250g) bread flour
- 1 teaspoon (3g) Platinum Yeast
- 1 teaspoon (5g) kosher salt
- Cornmeal or semolina for dusting
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