Pork Chops with Apples Recipe — The Mom 100
The pork chops and apples recipe is a juicy pork chop dinner with sliced sauteed apples that comes together in 30 minutes. A great fall meal.
Ingredients
- 1 tablespoon chili powder
- 1 teaspoon paprika
- ½ teaspoon cayenne pepper
- 1 teaspoon brown sugar
- 1 teaspoon kosher salt
- 1 tablespoon olive oil
- 4 (1-inch thick) pork chops ((about 3 pounds total))
- 2 tablespoons unsalted butter
- 2 Granny Smith apples ((peeled, if desired; cored and sliced))
- 2 tablespoons brown sugar
- 2 tablespoons brandy
- 1 recipe Black-Eyed Pea Salad ((see Note))
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