Cold Braised Peanuts Recipe - Simple Chinese Food
The red-skinned peanuts grown by myself are used as a cold dressing today. They are so delicious that I can't stop my mouth. Red-skinned peanuts can nourish blood and nourish skin. Eating regularly...
Ingredients
- 400g Red Peanuts
- 30g Celery Stalk
- 1/2 root carrot
- 8g Peppercorns
- 2 tablets Bay leaf
- 2 pcs star anise
- Some sesame oil
- 4g salt
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