Jalapeno Pepper Soup | Cooking With Cancer
Stimulating taste and mexican flair in a non-spicy jalapeno pepper soup recipe. Perfect for comforting meals!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithcancer.org.
Ingredients
- 1 medium sized Yellow Onion
- 5 medium size chopped Jalapeno Pepper
- 2 Tablespoons Unsalted Butter
- 1 Quart Vegetable Broth
- 1/2 Quart Heavy Cream
- 1/4 Quart Sour Cream
- Salt/Pepper to taste
- 1/2 Xanthan Gum
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