Cream of Jalapeno Soup | Hilda's Kitchen Blog

Ingredients

• 3 Tbsps butter
• ½ large white onion
• ½ tsp sea salt
• 1 tsp garlic powder
• ¼ tsp paprika
• 2 Tbsps all-purpose flour
• 2½ cup chicken broth
• 2 green onions
• 4 fresh jalapenos
• ¼ cup fresh cilantro
• ¼ cup heavy whipping cream
• 4 oz diced green chiles
• 2 fresh limes ((juiced))
• 2 Tbsps pickled jalapeno juice ((optional))
• 1 small avocado
• ¼ tsp black pepper
• 1½ cups asadero cheese