Cream of Jalapeno Soup Recipe
This is a simple cream soup base livened up with onion, carrot, bell and jalapeno peppers and topped with cheese. Very yummy and you can control the
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Cooking tools:
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- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
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- Wooden spoon
- Whisk
- Ladle
- Serving bowl
Ingredients
- 3 tablespoons butter
- 3 tablespoons all-purpose flour
- 3 cups chicken stock
- 2 cups whipping cream
- 2 tablespoons butter
- 1 large onion, minced
- 1 large carrot, peeled and finely diced
- 1 large green bell pepper, seeded and finely chopped
- 3 jalapeno chilies, seeded and finely minced
- 1 cup grated swiss cheese
- 1 cup grated cheddar cheese
- salt
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