Toffee apple crepes | MummyPages.uk
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Ingredients
- Pancakes:
- 110g plain flour, sifted
- Pinch of salt
- 2 eggs
- 200ml milk mixed with 75ml water
- 50g butter
- Butter
- 1 tbsp unrefined demerara sugar
- 3 apples, peeled, cored and cut into thick slices
- Extra-thick cream or vanilla ice cream to serve
- Dulce de leche, warmed to serve
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