Swede purée recipe | Good Food
Try this beautifully creamy swede purée with stews, ragus and casseroles for the perfect comfort food on cold nights. Sprinkle over parsley to serve
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 1 peeled and chopped swede
- 40g butter
- 2 tbsp natural yogurt
- chopped parsley
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