Slow-Cooker Beef Bolognese Recipe
The slow cooker lends a helping hand in this hearty and classic bolognese sauce. Spoon over your favorite pasta for an easy weeknight dinner, and freeze the leftovers to save for a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Slow cooker
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Can opener
- Measuring spoon
- Ladle
- Stove
Ingredients
- 2 lbs lean (at least 80%) ground beef
- 1 cup chopped onion
- 3 cloves garlic, finely chopped
- 1/2 cup finely chopped carrot
- 1/2 cup finely chopped celery
- 1 1/2 teaspoons salt
- 1/2 teaspoon ground black pepper
- 2 cans (28 oz each) Muir Glen™ organic crushed tomatoes with basil, undrained
- 1/2 cup heavy whipping cream
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