Foodista | Recipes, Cooking Tips, and Food News | Roasted Gazpacho

Foodista | Recipes, Cooking Tips, and Food News | Roasted Gazpacho

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Roasted Gazpacho: Slow-roast tomatoes and garlic for a unique twist on the classic recipe. Perfect for a refreshing summer meal.

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Ingredients

  • 10 tomatoes
  • 1 red pepper
  • 1 hothouse cucumber
  • 1 head of garlic
  • 1/2 yellow onion
  • 1/4 cup chopped basil
  • 1 tbsp champagne or white wine vinegar
  • 1 1/2 tsp kosher salt, plus extra for vegetables
  • 1 tsp black pepper
  • olive oil
  • optional garnish: diced cucumber, onion, red pepper

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