Pesto — Robert St. John
Place all ingredients except olive oil in a food processor. Process until smooth. With machine running, slowly add oil. Turn off the processor and scrape down…
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Ingredients
- ½ bunch Parsley leaves, stems removed
- 1 bunch Basil leaves, stems removed
- 1 cup Parmesan cheese, grated, good quality
- 8 cloves Garlic, minced
- 1 cup Pine nuts, chopped
- 1 cup Extra virgin olive oil