Homemade Pineapple Cowboy Candy - Sweet and Spicy Tropical Delight
Sweet and spicy treat combining juicy pineapple chunks with sticky, peppery syrup. Perfect for topping burgers, tacos, or as a standalone snack.
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Cooking tools:
- Cutting board
- Chef's knife
- Saucepan
- Wooden spoon
- Measuring cup
- Measuring spoon
- Mason jar
- Pan
- Ice cube tray
- Zip-top bag
- Canning pot
- Kitchen timer
- Stove
- Refrigerator
- Freezer
- Pot
- Spoon
Ingredients
- 1 medium fresh pineapple, peeled, cored, and diced
- 1 1/2 cups granulated sugar
- 3/4 cup apple cider vinegar
- 1 1/2 teaspoons red pepper flakes
- 1/2 teaspoon ground ginger
- Fresh mint leaves, optional, for garnish
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