Rainbow Beef Stir-Fry - Canadian Food Focus
Skip the takeout with this easy beef stir-fry with a simple stir-fry sauce that is so satisfying, you’ll use it on everything.
Ingredients
- 1 cup 15-minute brown rice
- 1 small onion (diced)
- 2 cups beef broth
- 1 tsp garlic powder
- 1 tsp dried onion flakes or onion powder
- 1 cup frozen peas (thawed)
- 1 lb lean ground beef
- 3 cups frozen Asian veggie mix
- 1/2 tsp garlic powder
- 3 Tbsp soy sauce
- 3 Tbsp honey
- 1 Tbsp cornstarch
- 1 Tbsp Worcestershire sauce
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