Meat soup | Bake the Click
Experience the warmth of a nourishing meat soup that simmers for 3.5 hours, perfecting tender meat and rich flavors. Serves 6.
Ingredients
- 2 kg beef or goat meat with bone
- 1 sweet potato
- 2 medium potatoes
- 5 carrots
- 2 medium zucchinis
- 2 medium leeks
- 2 red peppers (horned)
- 2 big onions
- 1 fresh onion
- 1 celeriac (+ celery)
- 150 gr orzo
- Salt and pepper
- Lemon to serve
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