Open Faced Bruschetta Sandwich
Elevate Your Lunch with an Open-Faced Bruschetta Sandwich Lunchtime, to some, is a mere refueling stop, and to others, it's a brief escape into culinary indulgence. Today, we're leaning toward the...
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Cooking tools:
- Baking sheet
- Oven
- Cutting board
- Chef's knife
- Spoon
- Measuring spoon
- Mixing bowl
- Pastry brush
- Serving platter
- Plate
Ingredients
- 1 fresh baguette
- 1/2 cup pesto, homemade or store bought
- Fresh basil leaves, torn
- Fresh whole tomatoes, sliced
- Salt
- pepper
- 1/3 cup goat cheese, crumbled
- olive oil
- balsamic vinegar
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