Tandoori Rack of Lamb with Maille Dijon - La Maison Maille
Tandoori Rack of Lamb with Maille Dijon glaze, served with a flavorful potato salad and herb sauce. Perfect for a special occasion or dinner party.
Ingredients
- 1 rack of lamb (French-trimmed, about 8 chops each)
- 2 tsp (10 ml) neutral flavoured oil
- salt and pepper to taste
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