Skinner® - Chicken Rotini Tetrazzini

Skinner® - Chicken Rotini Tetrazzini

www.skinnerpasta.com

Chicken Rotini Tetrazzini

View full recipe on www.skinnerpasta.com

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Ingredients

  • 8 oz Skinner® Twirls
  • 2 Tbsps butter
  • 1/2 cup onion, finely chopped
  • 1 each chicken bouillon cube
  • 1 cup hot water
  • 1 can (10 3/4 oz.) condensed cream of mushroom soup
  • 1/2 lb cooked chicken, chopped
  • 1 jar (4.5 oz.) sliced mushrooms, drained
  • 1 tsp dried parsley flakes
  • 1/4 tsp ground black pepper
  • 1/2 cup grated Parmesan cheese

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