Cantonese Steamed Spotted Garoupa Recipe - Fine Dining Lovers
Try the fresh flavour of this light Cantonese dish of steam fish with soy sauce, scallions and gingers. Learn the full recipe on Fine Dining Lovers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.finedininglovers.co.uk.
Ingredients
- Coral trout: 600 g
- Scallion: 50 g
- Soy sauce: 1 tbsp. dark
- Sugar: 1/2 tbsp
- Peanut oil: 5 tbsp
More Like This
Cantonese Steamed Fish | Recipe Cart | Recipe Cart
getrecipecart.com
Steamed Fish - Southeast Asian Recipes - Nyonya Cooking
nyonyacooking.com
Cantonese Steamed Fish
le-thermique.com
Steamed Salmon Cantonese Style Recipe - Food.com
food.com
Cantonese Steamed Pork Recipe – Sunset Magazine
sunset.com
Cantonese Steamed Fish - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Steamed Quail with Ginger & Garlic: Authentic Cantonese Recipe
seabirdasiancuisine.com
Cantonese-Style Steamed Fish | Family Recipes | Umami
umami.recipes