Homemade Low-Salt Pesto Recipe - River Cottage
Use any finely ground nuts or substitute with toasted breadcrumbs. Feel free to vary the herbs, with parsley being a tasty option!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rivercottage.net.
Ingredients
- 50g pine nuts, almonds, walnuts or cashews, or ground almonds, or breadcrumbs
- 50g bunch of basil, leaves only
- 1 garlic clove, chopped
- 35g finely grated Parmesan or other mature hard cheese
- About 100ml extra virgin olive oil
- A good squeeze of lemon juice
- Freshly ground black pepper
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