Baked Garlicky Butternut Squash – Soil Born Farms
Delight in a flavorful Baked Garlicky Butternut Squash from Soil Born Farms, perfect for autumn cooking and healthy eating.
Ingredients
- 1 large (3½ lbs) butternut squash, peeled and cut into 1 inch cubes
- ¼ cup fruity olive oil, or more if needed
- 2 garlic cloves, minced
- 2 Tbs. minced fresh parsley
- Salt to taste
- Liberal seasoning of ground black pepper
- 1/3 cup grated Parmesan
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