Smoked and Braised Beef Shanks (Thor’s Hammer) – Revolution Barbecue

Name: Smoked and Braised Beef Shanks (Thor’s Hammer) – Revolution Barbecue
Total time: 680 min
Ingredients: 6–8 pounds bone-in beef shank (aka Thor’s Hammer); 1 tablespoon neutral oil (like avocado or canola); 2–3 tablespoons Revolution Barbecue Texas Beef BBQ Rub; 1 cup low-sodium beef stock (or substitute with Mexican beer, stout, or red wine)

revolutionbbq.com

There’s something primal and deeply satisfying about cooking a massive beef shank that looks like it was forged for battle. We call it Thor’s Hammer for a reason—this thing is a showstopper. On...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at revolutionbbq.com.

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Ingredients

6–8 pounds bone-in beef shank (aka Thor’s Hammer)
1 tablespoon neutral oil (like avocado or canola)
2–3 tablespoons Revolution Barbecue Texas Beef BBQ Rub
1 cup low-sodium beef stock (or substitute with Mexican beer, stout, or red wine)