Pan de yuca or cassava cheese bread - Laylita's Recipes

Name: Pan de yuca or cassava cheese bread - Laylita's Recipes
Total time: 25 min
Ingredients: 2 ½ cups yuca or cassava starch - sometimes also called yuca flour or tapioca starch/flour; 4 cups grated mozzarella cheese (can also use half mozzarella & half queso fresco or quesillo); 1 tsp baking powder; Pinch of salt; 1 stick of butter (4 oz or 113 grams, room temperature, cut into 8 pieces); 2 large eggs; 2-4 tablespoons of water (or milk, add more if the dough is dry); Tree tomato hot sauce

www.laylita.com

Pan de yuca, also known as cheese bread or yuca bread, are yummy melt in your mouth warm breads made with cheese and yuca or cassava/tapioca starch.

View full recipe on www.laylita.com

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Ingredients

2 ½ cups yuca or cassava starch - sometimes also called yuca flour or tapioca starch/flour
4 cups grated mozzarella cheese (can also use half mozzarella & half queso fresco or quesillo)
1 tsp baking powder
Pinch of salt
1 stick of butter (4 oz or 113 grams, room temperature, cut into 8 pieces)
2 large eggs
2-4 tablespoons of water (or milk, add more if the dough is dry)
Tree tomato hot sauce