Flavorful Chicken Tzatziki with Rice Meal
Savor tender chicken and seasoned rice paired with creamy tzatziki. A stress-free, one-pan Mediterranean delight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Baking dish
- Paper towel
- Fine strainer
- Aluminum foil
- Baking sheet
- Oven
- Fork
- Spoon
- Grater
- Measuring spoon
- Measuring cup
- Oven mitt
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Plate
Ingredients
- 1 medium zucchini, shredded
- 1 1/2 cups white rice (long-grain preferred)
- 4 chicken breasts or thighs (boneless, skinless, 6-8 oz. each)
- 1 tsp dried thyme leaves
- 1 tsp smoked paprika
- 3 tbsp olive oil
- 2 tbsp fresh-squeezed lemon juice
- 1 tsp ground cumin
- 1 tsp dried oregano
- Salt and pepper to your liking
- 3 1/2 cups chicken stock
- Chopped fresh herbs (like mint, dill, or parsley)
- Creamy tzatziki sauce
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