Tortellini Tossed with Fresh Mozzarella - The Scramble

Tortellini Tossed with Fresh Mozzarella - The Scramble

www.thescramble.com

This authentic Italian pasta dish can be made with any type of pasta, but my family likes it with tortellini.

View full recipe on www.thescramble.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thescramble.com.

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Ingredients

  • 16 oz. tortellini filled with pesto or cheese (use wheat/gluten-free, if needed)
  • 1 Tbsp. extra virgin olive oil
  • 1/2 yellow onion (diced about 1 cup)
  • 2 cloves garlic (minced, about 1 tsp.)
  • 28 oz. whole tomatoes (with their liquid)
  • 1/4 tsp. crushed red pepper flakes (optional)
  • 1/4 tsp. black pepper
  • 1 1/2 tsp. sugar (optional)
  • 8 oz. fresh mozzarella cheese (diced)
  • 1/2 cup fresh basil (chopped, or use 1 Tbsp. dried)

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