Glazed Korean Chicken Skewers

Glazed Korean Chicken Skewers

www.choperella.com

Delicious glazed Korean chicken skewers are easy to make and

View full recipe on www.choperella.com

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Ingredients

  • 2 tbsp Gochujang (Korean Chili Paste)
  • 2 tsp soy sauce
  • 2 tsp rice wine vinegar
  • 2 tsp honey
  • 1 tbsp brown sugar
  • 1 scallion, finely chopped
  • 1 clove garlic, roughly chopped
  • 2 Chicken breasts, diced into bite sized pieces
  • 4 metal or wooden skewers
  • Finely chopped green onion
  • Sliced red chilies
  • Toasted sesame seeds

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