Lemon-Mascarpone Icebox Tarts | Recipe Cart
Lemon-Mascarpone Icebox Tarts | Butter cookie crust, mascarpone cheese filling, fresh berries and fruit. Perfect in 6 hours! 🍓🍋|mmyrecipes.com
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Cooking tools:
- Tart pan
- Cooling rack
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Spoon
- Measuring spoon
- Refrigerator
Ingredients
- 2 ⅔ cups butter cookie crumbs (about 1 1/2 [7.5-oz.] packages butter cookies)
- ⅓ cup butter, melted
- ¼ cup powdered sugar
- ½ teaspoon almond extract
- 1 (14-oz.) can sweetened condensed milk
- 2 teaspoons lemon zest
- ½ cup fresh lemon juice
- 6 egg yolks
- 1 (8-oz.) container mascarpone cheese
- Toppings: fresh berries, sliced peaches or plums, fresh mint or thyme sprigs
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