Any-roast apricot & pecan stuffing - Good Food Middle East
Contains pork – recipe is for non-Muslims onlyYou can’t quite beat homemade stuffing- mix pork mince with fruit and nuts and freeze until you need it
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 50g butter
- 2 onion, halved and sliced
- 4 celery sticks, chopped
- 200g semi-dried apricot, halved
- 3 garlic clove, chopped
- 140g pecan, roughly broken
- 1 tsp ground nutmeg
- 200g fresh breadcrumb
- 500g pack pork mince
- 1 large egg
- 3 tbsp chopped soft thyme leaf
- small pack chopped parsley
More Like This
Bacon & pecan stuffing cornbread - Good Food Middle East
bbcgoodfoodme.com
Pork with spiced apricots - Good Food Middle East
bbcgoodfoodme.com
Pork, apricot & pistachio pies - Good Food Middle East
bbcgoodfoodme.com
Pork & rabbit pie - Good Food Middle East
bbcgoodfoodme.com
Roast lamb stuffed with apricot & mint - Good Food Middle East
bbcgoodfoodme.com
Pork loin with apricot, sage and pine nut stuffing recipe | olivemagazine
olivemagazine.com
Rustic chicken & apricot pie - Good Food Middle East
bbcgoodfoodme.com
Slow-roasted pork shoulder with leeks, apricots & thyme - Good Food Middle East
bbcgoodfoodme.com