Spicy Garlic Edamame | The Single Gourmand
You strip these tasty beans out of the pod with your teeth and get a mouthful of flavor!
Keywords
- smaller recipes
- recipes for one
- dinner for two
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thesinglegourmand.com.
Ingredients
- 5 ounces edamame pods, frozen
- Salt to taste
- 1 Tablespoon oil
- 1 Tablespoon soy sauce
- 2-3 cloves minced garlic
- 1 Tablespoon Srirachi chili sauce
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