Authentic Bandeja Paisa Recipe | Savor Colombia's Signature Dish

Ingredients

• 2 cups of red beans, soaked overnight
• 4 cups of water
• 1 green plantain, peeled and diced
• 1 small carrot, diced
• Salt, to taste
• 2 cups of white rice
• 4 slices of pork belly (chicharrón)
• 4 Colombian sausages (chorizo)
• 4 thin slices of flank steak
• 4 eggs
• 2 ripe avocados, sliced
• 1 cup of hogao (Colombian tomato and onion sauce)
• Fried plantains