Christmas Chocolate Log with Irish Cream Filling Recipe | Woman and Home Magazine

Christmas Chocolate Log with Irish Cream Filling Recipe | Woman and Home Magazine

www.womanandhomemagazine.co.za

This Christmas chocolate log with Irish Cream Filling is one dish you want to have on your Christmas menu. Sweet and oh so decadent.

Keywords

  • chocolate
  • christmas
  • desserts
  • recipes
  • chocolate parfait with irish cream
  • irish cream
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Ingredients

  • 125g golden caster sugar, plus extra, to sprinkle
  • 4 large eggs
  • 40g plain flour, sifted
  • 40g cocoa powder, sifted
  • 1tsp vanilla extract
  • chocolate curls, to decorate
  • icing sugar, to dust
  • For The Filling
  • 200ml double cream
  • 50ml Irish cream liqueur
  • For The Ganache
  • 300g dark chocolate
  • ½tbsp whisky
  • ¼tsp vanilla extract
  • 20g caster sugar
  • You Will Need
  • 25x30cm (10x12in) Swiss roll tin, greased and lined with baking parchment

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