Le Rustique Brie, Endive, Hazelnut and Blood Orange Salad | The Cheese Lover
Bursting with spring colors, this Le Rustique Brie, endive, blood orange, and hazelnut salad offers a delightful contrast of flavors. Perfect for a special occasion or everyday enjoyment.
Ingredients
- 2 chicories
- 2 endives
- 2 blood oranges, segmented (the zest is used in the dressing)
- 120g bag of rocket or mixed leaf
- 1 fennel bulb, sliced (keep the fennel leaves)
- 40g hazelnuts, roughly chopped
- 1 Le Rustique Brie 200g
- 2 tbsp chervil, chopped
- 1 tbsp parsley, chopped
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