Slow Cooker Chicken With 20 Cloves Of Garlic | Recipe Cart
This weeknight-friendly version of the French classic — chicken with 40 cloves of garlic — has half the amount of garlic, because a slow cooker doesn’t get quit
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Cooking tools:
- Slow cooker
- Baking sheet
- Aluminum foil
- Oven
- Tongs
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Serving bowl
- Spoon
Ingredients
- 1 (28-ounce) can or 2 (14-ounce) cans cannellini beans, drained
- 20 garlic cloves (about 2 heads of garlic), smashed
- 1/3 cup white wine
- 2 tablespoons olive oil
- 1 tablespoon white wine vinegar
- 2 fresh thyme sprigs or 1/2 teaspoon dried thyme
- 1/2 teaspoon red-pepper flakes
- Kosher salt
- black pepper
- 2 pounds bone-in, skin-on chicken thighs (4 to 6 large thighs)
- 1/2 lemon, juiced (about 1 tablespoon)
- 2 scallions, trimmed, white and light green parts thinly sliced
- 1/2 cup chopped fresh flat-leaf parsley
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