Red, White And Blue Coleslaw - La Panzanella® Artisanal Foods

Ingredients

• 1 small head green cabbage cut into ¼ inch strips
• 1 small red onion, halved and thinly sliced
• 6 strips bacon, cooked and crumbled
• ½ cup dried blueberries
• ½ cup mayonnaise
• 2 tbs apple cider vinegar
• 1/2 cup toasted chopped pecans (reserve one tbs for garnish)
• Kosher salt and freshly ground pepper to taste