Nibblous | dark chocolate and cherry christmas pudding
Dark chocolate and cherry Christmas pudding with sultanas, currants, raisins, and whisky. A rich, festive treat from Phil Vickery’s “Britain The Cookbook.”
Ingredients
- rge glacé cherries, quartered
- 1 tablespoon black treacle
- 4 tablespoons extra virgin olive oil
- 1 small apple, cored, peeled then grated
- 2 tablespoons whisky
- 40g plain flour
- 25g molasses sugar
- 15g cocoa powder
- 2 teaspoons mixed spice
- 1 teaspoon salt
- 85g bitter chocolate, 70% cocoa solids, grated
- 1 large egg, beaten
- 1 x 227g tub clotted cream, to serve
More Like This
Dark Christmas Pudding
rajafoods.com
Cherry Christmas Pudding | Fast Ed
fast-ed.com.au
Christmas pudding for two | Munching Matilda
munchingmatilda.com
Christmas Pudding Truffles
westernstarbutter.com.au
Christmas Puddini Bonbons | Nigella's Recipes | Nigella Lawson
nigella.com
Recipe: Very Fruity Christmas Pudding | Best Health Magazine
besthealthmag.ca
christmas pudding using bakels fruit cake mix
bakels.com.au
A Traditional Plum Pudding | British Christmas Pudding
cookingnook.com