Turkey with pancetta stuffing
Turkey filled with a flavorful pancetta and nut stuffing for an easy and delicious dinner. Serves 8. Perfect for weeknight meals!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- Stuffing
- 30 grams butter
- 1 finely chopped red onion
- 1 stalk celery, trimmed, chopped
- 100 grams chopped pancetta
- 1/4 cup macadamias, chopped
- 1/4 cup shelled pistachios, chopped
- 2 tablespoons sage, chopped
- 1/2 cup port
- 4 cups fresh white breadcrumbs
- 1/3 cup cranberry jelly
- 1/4 cup dried apricots, chopped
- 1/4 cup pitted prunes, chopped
- 4 kilograms whole fresh turkey
- 1 tablespoon oil
- 1 cup water
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